Cheesy Corn Bake
7 ingredients
2 steps
Ingredients
- 2 (16 oz.) cans Niblets corn, drained
- 8 oz. cream cheese
- 1 (4 oz.) can chopped green chilies, drained
- 2 Tbsp. butter
- 1/4 c. milk
- 1/4 tsp. salt
- 1/4 tsp. cayenne pepper
Directions
-
1Melt butter and cream cheese.
-
2Stir in remaining ingredients. Bake at 350° for 15 or 20 minutes.
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