Cheesy Corn Spread

Name: Cheesy Corn Spread
Ingredients: 1 can (11 ounces) Mexicorn, drained; 1/2 cup sour cream; 1/2 cup mayonnaise; 1 can (4 ounces) chopped green chilies, undrained; 1/4 cup chopped onion; 1 jalapeno pepper, seeded and finely chopped; 1 tablespoon ground cumin; 1 tablespoon picante sauce; 3 cups shredded cheddar cheese; 1/2 cup chopped sweet red pepper; Assorted crackers

11 ingredients

1 steps

Ingredients

1 can (11 ounces) Mexicorn, drained
1/2 cup sour cream
1/2 cup mayonnaise
1 can (4 ounces) chopped green chilies, undrained
1/4 cup chopped onion
1 jalapeno pepper, seeded and finely chopped
1 tablespoon ground cumin
1 tablespoon picante sauce
3 cups shredded cheddar cheese
1/2 cup chopped sweet red pepper
Assorted crackers

Directions

1

In a large bowl, combine the first eight ingredients; stir in cheese. Sprinkle with sweet red pepper. Cover and chill for 4 hours. Serve with crackers.