Cheesy Cornbread

10 ingredients
5 steps

Ingredients

  • 1 cup grated cheddar cheese
  • 4 tablespoons butter
  • 1 cup flour
  • 1 cup cornmeal
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 egg
  • 23 cup milk
  • 1 (8 ounce) can creamed corn

Directions

  1. 1
    Mix dry ingredients and 3/4 cup of cheese.
  2. 2
    Beat eggs and milk and creamed corn.
  3. 3
    Mix together.
  4. 4
    Pour into greased loaf pan.
  5. 5
    Bake 25 mins at 350F.

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