Cheesy Cornbread

6 ingredients
3 steps

Ingredients

  • 2 (8.5 oz.) pkg. corn muffin mix
  • 1 (8 oz.) can cream-style corn
  • 2 eggs
  • 1/2 c. plain yogurt
  • 1/2 c. shredded cheese
  • 1/4 to 1/2 c. milk

Directions

  1. 1
    Combine all ingredients in a bowl.
  2. 2
    Stir until moistened. Pour into a 9 x 12-inch greased pan.
  3. 3
    Bake at 400° for 20 minutes or until done.

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