Cheesy Drop Biscuits
4 ingredients
1 steps
Ingredients
- 2 c. self-rising flour
- 1 c. butter or margarine, melted
- 1 c. sour cream
- 1 c. shredded Cheddar cheese
Directions
-
1In a mixing bowl, combine flour, melted butter, sour cream and Cheddar cheese. Drop by rounded tablespoon 2-inches apart onto a lightly greased baking sheet. Bake in 350° oven for 20 to 25 minutes, until golden brown. Let cool a few minutes before removing.
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