Cheesy Garlic Bread
7 ingredients
9 steps
Ingredients
- 1 loaf French bread, unsliced (medium-sized)
- 12 cup butter, softened (or margarine)
- 2 garlic cloves, halved
- 1 teaspoon dried parsley
- 1 teaspoon dried chives
- 13 cup parmesan cheese, grated
- aluminum foil
Directions
-
1Preheat oven to 375 degrees.
-
2Cut slices down the length of the loaf at 1-inch intervals, WITHOUT cutting all the way through.
-
3Rub slices and top of loaf with cut sides of garlic halves.
-
4Finely mince garlic halves.
-
5Combine softened butter, minced garlic, parsley, chives and parmesan in a small bowl.
-
6Spread butter mixture between bread slices and on top of loaf.
-
7Wrap bread in foil, wrapping the ends tightly, but leaving the top partially uncovered.
-
8Bake until heated through, about 15 minutes.
-
9To serve, tear or cut slices off loaf.
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