Cheesy Ham Bubble Bakes

3 ingredients
10 steps

Ingredients

  • 120 g deli smoked ham, chopped
  • 3/4 cup Cracker Barrel Shredded Old Cheddar Cheese
  • 1 can (340 g) refrigerated country biscuits (10 biscuits)

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Combine ham and cheese in large bowl.
  3. 3
    Cut each biscuit into 4 pieces.
  4. 4
    Add to ham mixture; mix lightly.
  5. 5
    Place 5 pieces in each of 8 muffin pan cups sprayed with cooking spray.
  6. 6
    Bake 20 min.
  7. 7
    or until puffed and golden brown.
  8. 8
    Cool 10 min.
  9. 9
    before removing from pan.
  10. 10
    Serve warm.

Products Matching These Ingredients

More Recipes to Try