Cheesy Italian Popcorn

5 ingredients
4 steps

Ingredients

  • 5 Tbsp. butter
  • 5 Tbsp. grated Parmesan cheese
  • onion salt (optional)
  • pepper
  • 2/3 c. unpopped popcorn

Directions

  1. 1
    Pop popcorn and set aside for later.
  2. 2
    Melt the butter over low heat and mix in the Parmesan cheese.
  3. 3
    Then use a big spoon to drizzle it over the popcorn.
  4. 4
    Sprinkle just a bit of onion salt and pepper on and then maybe just a couple of shakes of Parmesan if you have any left.

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