Cheesy Lasagne

8 ingredients
6 steps

Ingredients

  • 3 c. Ricotta cheese
  • 1 c. Mozzarella cheese, divided
  • 1/2 c. grated Parmesan cheese
  • 1/2 c. grated Romano cheese
  • 2 eggs, lightly beaten
  • 2 tsp. chopped parsley
  • 9 lasagne noodles
  • 3 c. spaghetti sauce

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine in large bowl Ricotta, Parmesan, Romano and 1/2 Mozzarella cheese.
  3. 3
    Add eggs and parsley. Soak noodles in cold water for 10 minutes.
  4. 4
    In pan, spread 1/2 cup sauce, then place 3 noodles on top.
  5. 5
    Spread 1/3 Ricotta filling over noodles.
  6. 6
    Pour 1 cup sauce over cheese filling. Repeat layers, ending with sauce.

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