Cheesy Potatoes

7 ingredients
3 steps

Ingredients

  • 2 lb. hash browns
  • 1/4 c. margarine
  • 1 can mushroom soup
  • 1 pt. sour cream
  • 1 onion, diced
  • 2 c. grated cheese
  • salt and pepper

Directions

  1. 1
    Put hash browns in a 9 x 13-inch pan and put remaining ingredients over top, putting cheese on last.
  2. 2
    Bake at 350° for about 1 hour.
  3. 3
    Or, mix all together and top with crushed potato chips and bake.

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