Cheesy Potatoes

6 ingredients
4 steps

Ingredients

  • 10 boiled potatoes, peeled and cubed
  • 1 stick butter, melted
  • 2 cups cheese, grated
  • salt
  • pepper
  • parsley flakes

Directions

  1. 1
    Put the cold (boiled, peeled, cubed) potatoes into a large bowl.
  2. 2
    Pour melted butter over potatoes, stir well without tearing up the potatoes.
  3. 3
    Add salt and pepper to taste, stir.
  4. 4
    Add cheese, stir lightly.

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