Cheesy Potatoes

Directions

1. 1
   Boil unpeeled potatoes; set aside to cool.
2. 2
   Peel potatoes and grate with cheese grater.
3. 3
   Place grated potatoes in an oven-safe dish.
4. 4
   Add garlic salt to taste.
5. 5
   CHEESE SAUCE:.
6. 6
   Over a low burner, melt butter; mix with flour and milk.
7. 7
   Slowly add cheese to thicken.
8. 8
   Pour cheese sauce into potatoes and fold in; add salt to taste.
9. 9
   Bake in a 350 degree Fahrenheit oven for 1 hour until brown on top.