Cheesy Potatoes

Name: Cheesy Potatoes
Ingredients: 3 large baking potatoes peeled and thinly sliced; 1 large onion, thinly sliced; salt; coarsely ground pepper; 8 oz. sharp Cheddar cheese, cubed; 4-5 slices bacon, cooked and crumbled; 1/2 cup butter or margarine

7 ingredients

6 steps

Ingredients

3 large baking potatoes peeled and thinly sliced
1 large onion, thinly sliced
salt
coarsely ground pepper
8 oz. sharp Cheddar cheese, cubed
4-5 slices bacon, cooked and crumbled
1/2 cup butter or margarine

Directions

1

Place potato slices on a large piece of heavy-duty aluminum foil; cover with onion slices.
2

Season with salt and pepper to taste.
3

Sprinkle with cheese and bacon; dot with butter.
4

Wrap tightly in foil.
5

Cook about 1 hour on grill.
6

Turn several times. Serves 6.