Cheesy Scalloped Cabbage
9 ingredients
4 steps
Ingredients
- 1 medium head cabbage, cut into small wedges
- 1/2 c. butter or margarine
- 1/4 c. flour
- 2 c. milk
- 2 c. shredded Cheddar cheese (8 oz.)
- 1 c. soft breadcrumbs
- dash of nutmeg
- 1/2 tsp. salt
- 1/4 tsp. pepper
Directions
-
1Cook cabbage in small amount of water until tender; drain well.
-
2Melt butter over low heat; add flour and cook 1 minute, stirring constantly.
-
3Gradually add milk; cook over medium heat, stirring constantly, until thick and bubbly.
-
4Stir in spices.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Red Potato Wedges
Simply Pomatoes
NOVA 4
Tomato wedges
Giant Eagle
B NOVA 3
BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN
Marks & Spencers
Crispy Potato Wedges
Peas, Broad Beans, Courgettes & Cabbage
M&S
A NOVA 3
Shredded red cabbage
A NOVA 1
More Recipes to Try
Yaki Udon With Shrimp Recipe
13 ingredients
Buttermilk Ice Cream Recipe
9 ingredients
Tom Kha Udon Soup With Mushrooms Recipe
10 ingredients
Poulet'S Sumo Wrestler Stew (Chankonabe)
23 ingredients
Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, And Cabbage (Vegan) Recipe
14 ingredients
Yaki Udon Recipe
12 ingredients
Chicken Egg Foo Yung And Garlic Bok Choy Recipe
17 ingredients
Sweet Corn Flan With Kettle Corn Recipe
13 ingredients
Flan De Arroz Con Leche (Rice Pudding Flan) Recipe
10 ingredients
Fresh Pineapple Ice Cream Recipe
11 ingredients
Seriously Asian: Hooked On Udon Recipe
10 ingredients
Meyer Lemon Ice Cream Recipe
8 ingredients