Cheesy Spinach Bake

6 ingredients
5 steps

Ingredients

  • 1 can spinach or equivalent fresh amount when in season
  • 1/4 c. Parmesan cheese, grated
  • 1 c. shredded Swiss cheese
  • 4 eggs, beaten
  • 1 c. bread, cubed
  • 1/2 c. green onions, sliced

Directions

  1. 1
    Drain spinach, squeezing out excess liquid.
  2. 2
    Combine all ingredients.
  3. 3
    Pour into 1-quart baking dish.
  4. 4
    Cover.
  5. 5
    Bake at 375° for 25 to 30 minutes, until done.

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