Cheesy Steak Strips

Directions

1. 1
   Cut meat into thin strips.
2. 2
   Brown meat in butter.
3. 3
   Add onion, celery and carrots.
4. 4
   Continue to cook until vegetables are tender-crisp.
5. 5
   Mix soup, cream cheese, broth, garlic, salt and pepper.
6. 6
   Pour over meat.
7. 7
   Cover and simmer 45 to 60 minutes.
8. 8
   Serve over rice.
9. 9
   Serves 6.