Cheesy Taco Pasta

Directions

1. 1
   Bring water to boil to cook the pasta.
2. 2
   Salt it and cook pasta until al dente.
3. 3
   While the pasta is cooking, in a large skillet, cook ground beef, breaking it apart as you go.
4. 4
   Once thoroughly cooked, drain meat and run under hot water to remove any fat.
5. 5
   Wipe out the pan with a paper towel and place back on heat.
6. 6
   Pour cooked beef into the hot pan with taco seasoning, salsa and water.
7. 7
   Simmer until pasta is finished cooking.
8. 8
   Once pasta is cooked, drain well and pour into the skillet.
9. 9
   Top with cheese, cream, salt and pepper.
10. 10
    Stir until cheese melts and noodles are coated in sauce.
11. 11
    Serve immediately.