Cheez Whiz
5 ingredients
6 steps
Ingredients
- 1 lb. cheese (processed) or Cheddar
- 2 c. evaporated milk
- 2 beaten eggs
- 1 tsp. salt
- 1 tsp. dry mustard
Directions
-
1Cut cheese and melt in double boiler.
-
2Add milk, salt and mustard.
-
3Remove from heat and stir in eggs.
-
4Return to heat; stir and cook until eggs thicken slightly.
-
5Remove from heat.
-
6Cool slowly and stir.
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