Chele'S Halibut

Directions

1. 1
   Preheat the oven to 350 degrees F (175 degrees C).
2. 2
   Grease the inside of a 9x13-inch baking dish with butter.
3. 3
   Place halibut in the prepared baking dish.
4. 4
   Mix sour cream, green onions, butter, salt, white pepper, and dill in a bowl.
5. 5
   Spread sour cream mixture over halibut.
6. 6
   Bake halibut in preheated oven until fish flakes easily with a fork, 20 to 25 minutes.
7. 7
   Remove halibut from the oven and sprinkle with Parmesan cheese.
8. 8
   Place oven rack about 6 inches from broiler heat source and turn on oven's broiler.
9. 9
   Place under preheated broiler and broil until cheese is lightly browned, 2 to 3 minutes.