Cherry-Banana Bread

9 ingredients
14 steps

Ingredients

  • 1 jar (10 oz.) maraschino cherries
  • 1-3/4 cups flour
  • 1-1/2 tsp. CALUMET Baking Powder
  • 1/2 tsp. baking soda
  • 2 eggs
  • 1/3 cup butter or margarine, softened
  • 2/3 cup packed light brown sugar
  • 1 cup mashed fully ripe bananas (about 3)
  • 2/3 cup chopped PLANTERS Walnuts

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Drain maraschino cherries, reserving 2 Tbsp.
  3. 3
    juice.
  4. 4
    Cut cherries into quarters; set aside.
  5. 5
    Combine next 3 ingredients.
  6. 6
    Mix eggs, butter, sugar and reserved cherry juice in medium bowl until blended.
  7. 7
    Add bananas; mix well.
  8. 8
    Add flour mixture; stir just until moistened.
  9. 9
    Stir in cherries and nuts.
  10. 10
    Pour into 9-inch square baking pan sprayed with cooking spray.
  11. 11
    Bake 1 hour or until toothpick inserted in center comes out clean.
  12. 12
    Cool in pan 5 min.
  13. 13
    ; remove to wire rack.
  14. 14
    Cool completely.

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