Cherry Bomb

5 ingredients
3 steps

Ingredients

  • 2 limes, cut into 8 wedges and halved
  • 4 to 5 sprigs mint, leaves only
  • 2 cups black cherry juice
  • 8 ounces London dry gin
  • 1 cup seltzer

Directions

  1. 1
    Muddle lime and mint leaves in a shaker or serving pitcher (if the pitcher is sturdy enough).
  2. 2
    Add cherry juice, gin, and seltzer and stir to incorporate.
  3. 3
    Serve over ice-filled glasses.

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