Cherry Cake

6 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 1/2 tsp. salt
  • 2 eggs
  • 3/4 c. sugar
  • 2 tsp. baking soda
  • 1 can cherry pie filling

Directions

  1. 1
    Combine all ingredients and pour into 9 x 13-inch greased pan. Top with chopped nuts and brown sugar. Bake at 350° for 40 minutes. Serve in squares topped with Reddi-Wip.
  2. 2
    Makes 12 servings or divide for smaller pieces.

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