Cherry Cake

Directions

1. 1
   Preheat oven
2. 2
   to
3. 3
   350°.
4. 4
   Grease and flour a 9 x 12-inch pan. Mix
5. 5
   all
6. 6
   ingredients
7. 7
   except
8. 8
   flour and cherry filling. Gradually mix
9. 9
   in
10. 10
    flour.
11. 11
    Pour half the batter into pan, then add all
12. 12
    the cherry
13. 13
    pie filling.
14. 14
    Pour remaining batter over the pie filling and bake 1 hour.