Cherry-Cheddar Drop Biscuits
12 ingredients
1 steps
Ingredients
- 1 c all-purpose flour
- 1 c whole-wheat pastry flour
- 2 t baking powder
- 3/4 t baking soda
- 2 t salt
- 1 t sugar
- 6 T unsalted butter, softened (3/4 stick)
- 3/4 c milk
- 2 c shredded cheddar cheese (8 oz)
- 1 c coarsely chopped cherries
- 2 t chopped fresh rosemary
- pepper, to taste
Directions
-
1Preheat oven to 450F. In a large bowl, combine flours, baking powder, baking soda, salt and sugar. Stir in butter, milk and cheddar cheese. Gently stir in cherries and rosemary, until well combined. On a non-stick baking sheet, use a wooden spoon, to drop 15-18 same-size biscuits. Sprinkle with pepper, and transfer to oven. Cook 16-18 minutes, until the tops begin to brown, but middle is still moist. Serve warm.
Products Matching These Ingredients
Harvest whole wheat bread
Trader Joe's, E.Leclerc
C NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Oven Baking Potato
Tuna Salad Wheat sandwich
market twenty 4 seven
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Caramelized pastry puffs, onion with gorgonzola and cream cheese
Market District
D NOVA 4
Pastry bites, spinach kale & leek
D NOVA 4
Organic Soft Whole Wheat Pastry Flour
Fairhaven
More Recipes to Try
Peanut Butter Cookies
9 ingredients
Orange Dream Cheesecake(Low Carb)
4 ingredients
Beaver Stew
13 ingredients
Broccoli Casserole
8 ingredients
Salmon Steaks With Mustard Sauce
8 ingredients
Date Pudding
8 ingredients
Spanish Rice
8 ingredients
Gourmet Rice
8 ingredients
Fried Cabbage
4 ingredients
Corn Bread Salad
8 ingredients
Whoopie Pies
10 ingredients
Mini Rye Pizzas
11 ingredients