Cherry-Cheese Cake

Directions

1. 1
   Prepare cake mix according to pkg directions.
2. 2
   Pour into two greased 13x9x2 inch baking pans.
3. 3
   Bake at 350F (180C).
4. 4
   for 20 minutes or until a wooden pick inserted near the center comes out clean.
5. 5
   Cool.
6. 6
   In a mixing bowl, beat the cream cheese and sugar until fluffy; fold in the whipped cream.
7. 7
   Spread over each cake.
8. 8
   Top with pie filling.