Cherry Cheese Cake

9 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. Philadelphia cream cheese
  • 1 c. whipping cream
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 c. sugar
  • 4 eggs, separated
  • graham cracker crust
  • cherry pie filling
  • whipped cream

Directions

  1. 1
    Cream together the cheese, cream, salt, vanilla, sugar and egg yolks.
  2. 2
    Beat 4 egg whites until stiff.
  3. 3
    Fold cream mixture into egg whites.
  4. 4
    Pour over graham cracker crust.
  5. 5
    Bake at 300° for 1 hour. Cool in oven 1 hour.
  6. 6
    Top with cherry pie filling. Serve with whipped cream.

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