Cherry Cheese Ring-Around
6 ingredients
6 steps
Ingredients
- 1 lb. frozen bread dough, thawed
- 1 c. cherry pie filling (1/2 can)
- 4 oz. cream cheese, softened
- 1/4 c. chopped nuts
- 2 Tbsp. sugar
- 1 tsp. vanilla
Directions
-
1Grease tube pan.
-
2Spread cherry pie filling on bottom of pan. Sprinkle 3 tablespoons chopped nuts on top of cherry pie filling. Cut loaf into 20 pieces.
-
3Mix sugar, cream cheese, vanilla and remainder of nuts.
-
4Place spoonful of cream cheese mixture in middle of each piece of dough.
-
5Seal edges around cream cheese to form a ball.
-
6Place balls in double row in pan on top of cherry pie filling and nuts.
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