Cherry Cherry Cookies

11 ingredients
7 steps

Ingredients

  • 1 cup brown sugar, packed
  • 34 cup butter, softened
  • 1 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 12 teaspoon salt
  • 12 teaspoon baking soda
  • 12 cup maraschino cherry, well drained and chopped
  • 12 cup pecans, chopped
  • 12 cup flaked coconut

Directions

  1. 1
    In a large mixing bowl, cream brown sugar, butter, egg, milk and vanilla.
  2. 2
    Combine flour, salt and baking soda.
  3. 3
    Gradually add to creamed mixture.
  4. 4
    Fold in cherries, pecans and coconut.
  5. 5
    Drop by teaspoonfuls onto ungreased baking sheets.
  6. 6
    Bake at 375F for 10-12 minutes or until golden brown.
  7. 7
    Remove to wire racks to cool.

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