Cherry Cobbler

7 ingredients
5 steps

Ingredients

  • 1/3 cup milk
  • 1/2 cup Crisco
  • 2 cups self-rising flour
  • 1/4 tsp. salt
  • 2 medium cans cherries
  • 1 to 1 1/2 cups sugar
  • 1 stick butter or margarine

Directions

  1. 1
    Mix dough and roll out thin;
  2. 2
    grease pan and cut strips to line bottom.
  3. 3
    Add cherries, sugar, salt, 3/4 cup juice, and butter.
  4. 4
    Cut strips and cover top.
  5. 5
    Cook at 400 degrees until brown.

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