Cherry Cobbler

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 1 c. milk
  • 2 cans cherry pie filling
  • 1 stick butter/margarine

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter/ margarine in 9 x 13-inch pan.
  3. 3
    In separate bowl, mix sugar, flour and milk until smooth. Pour mixture into buttered pan.
  4. 4
    Pour cherry pie filling over dough mixture.
  5. 5
    Bake for 30 to 45 minutes until golden brown.

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