Cherry Coconut Squares

Directions

1. 1
   Cream butter and 1/4 cup sugar until light; stir in 1/2 cup flour.
2. 2
   Put into greased 8 x 8 x 2-inch pan.
3. 3
   Bake at 350° for 10 minutes.
4. 4
   Meanwhile, mix remaining 1/2 cup sugar, 2 tablespoons flour, salt, vanilla, eggs, nuts and coconut.
5. 5
   Spread evenly over baked dough.
6. 6
   Bake 25 minutes.
7. 7
   Cut while warm.