Cherry Crunch
4 ingredients
1 steps
Ingredients
- 1 can cherry pie filling
- 1 5 oz can pineapple
- 1 cube butter
- 1 sour cream cake mix
Directions
-
1{"0":"Mix fruit for bottom. (not all pineapple juice)","2":"Melt butter, mix cake mix, crumble on top 9x13 dish.","4":"Bake at 350 for 25-30 minutes.","6":"If dry use pineapple juice."}
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