Cherry Delight

5 ingredients
7 steps

Ingredients

  • 14 whole graham crackers
  • 1 (6 serving size) pkg. vanilla instant pudding
  • 1 c. Cool Whip, thawed
  • 2 c. cold milk
  • 1 can cherry pie filling

Directions

  1. 1
    Line a 9-inch square pan with whole graham crackers.
  2. 2
    Mix pudding and milk.
  3. 3
    Allow to stand for 5 minutes.
  4. 4
    Blend in whipped topping.
  5. 5
    Spread half over crackers; top this with a layer of cherry pie filling.
  6. 6
    Add another layer of crackers.
  7. 7
    Add remainder of the pudding mixture, then top with a final layer of pie filling. Chill for 3 hours.

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