Cherry Delight

4 ingredients
6 steps

Ingredients

  • 2 cans cherry pie filling
  • 1 pkg. white cake mix
  • 3/4 c. melted oleo
  • 1 (4 1/2 oz.) pkg. almonds or any other nuts

Directions

  1. 1
    Spread pie filling in 9 x 13 x 2-inch pan.
  2. 2
    Sprinkle cake mix from box over cherries.
  3. 3
    Drizzle melted oleo over top.
  4. 4
    Sprinkle nuts over top.
  5. 5
    Bake in 350° oven for 45 minutes to 1 hour.
  6. 6
    Serve warm or cool with whipped cream.

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