Cherry Delight Cake
5 ingredients
8 steps
Ingredients
- 1 angel food cake
- 1 can cherry pie filling
- 1 c. sugar
- 1 bowl Cool Whip
- 2 pkg. cream cheese (small)
Directions
-
1Thaw cream cheese and Cool Whip.
-
2Mix together with mixer. Add slowly sugar.
-
3Mix until smooth.
-
4Slice angel food cake long way.
-
5Put bottom half on cake plate.
-
6Spread with mixture and top with cherry pie filling.
-
7Put top of cake on that and repeat same as bottom.
-
8Chill in box for about 30 minutes.
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