Cherry Dump Cake

5 ingredients
10 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 can (20 oz.) crushed pineapple
  • 1 can (20 oz.) cherry pie filling
  • 1/2 c. chopped nuts
  • 1 stick butter

Directions

  1. 1
    Preheat oven to 350°. Grease 9 x 12 x 2-inch pan. Empty undrained pineapple into
  2. 2
    pan.
  3. 3
    Add
  4. 4
    cherry
  5. 5
    pie
  6. 6
    filling; mix together. Next sprinkle nuts.
  7. 7
    Sprinkle dry cake mix over top. Add fruit and nuts
  8. 8
    to cover. Drop 1/4-inch sliced pieces of stick butter over entire top
  9. 9
    of cake mix.
  10. 10
    Bake until top is brown.

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