Cherry Fluff

4 ingredients
5 steps

Ingredients

  • 12 oz. Cool Whip
  • 1 can Eagle Brand milk
  • 3 oz. cream cheese
  • 21 oz. cherry pie filling

Directions

  1. 1
    Combine the Cool Whip and Eagle Brand milk.
  2. 2
    Add the cream cheese and cherry pie filling; mix at low speed.
  3. 3
    Makes two 9 x 9-inch dishes or one 9 x 12-inch dish.
  4. 4
    (I usually freeze this dessert for a quick frozen dessert.
  5. 5
    It is also good not frozen.)

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