Cherry Fluff
6 ingredients
2 steps
Ingredients
- 1 container (8 oz.) frozen whipped topping, thawed
- 1 can (1-1/4 lb.) crushed pineapple, drained
- 1 can (1-1/3 lb.) cherry pie filling
- 1 can (14 oz.) sweetened condensed milk
- 1/2 cup flaked coconut
- 1/2 cup pecans, chopped
Directions
-
1Combine all ingredients in a large bowl; mix well.
-
2Chill overnight.
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