Cherry Fluff Square

3 ingredients
8 steps

Ingredients

  • 22 single graham crackers
  • 1/2 c. butter, softened
  • 2 Tbsp. brown sugar

Directions

  1. 1
    Crush crackers and mix all together.
  2. 2
    Save 1/2 cup for top. Mix rest and press into an 8 x 8-inch pan.
  3. 3
    Melt 32 large marshmallows and 1/2 cup milk.
  4. 4
    Cool and let set.
  5. 5
    Fold in 1 cup of whipped cream.
  6. 6
    Spread 1/2 of this on top of crumbs and cool. Spread cooled cherry pie filling on top.
  7. 7
    Then spoon the rest of marshmallow mixture on top of cherries.
  8. 8
    Add remaining crumbs. Chill.

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