Cherry Fruit Rolls

2 ingredients
3 steps

Ingredients

  • 12 (6-inch) flour tortillas
  • 1 (20 oz.) can cherry pie filling

Directions

  1. 1
    Place 2 tablespoons of pie filling in center of tortilla. Roll up.
  2. 2
    Place seam side down on baking sheet sprayed with Pam. Bake 15 to 20 minutes at 350°.
  3. 3
    Sprinkle with cinnamon and sugar. Serve warm.

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