Cherry Jubilee

9 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 3/4 c. sugar
  • 1 c. chopped pecans
  • 2 sticks oleo, melted
  • 2 cans cherry pie filling (strawberry may be used)
  • 2 prepared pkg. Dream Whip
  • 1 tsp. vanilla
  • 1 (8 oz.) pkg. cream cheese
  • 1 1/2 c. powdered sugar

Directions

  1. 1
    For crust, add flour, sugar, pecans and melted oleo together and bake in 13 x 9-inch pan for 25 minutes at 350°.
  2. 2
    Let cool and crumble in same pan or one of equal size.
  3. 3
    Reserve 1/2 cup. Spread 2 cans of pie filling over crumbled crust.

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