Cherry Loaf

Name: Cherry Loaf
Ingredients: 3 tablespoons butter, soften; 1/2 cup sugar; 1 large egg; 1/2 teaspoon almond extract; 1/2 teaspoon vanilla; 3 tablespoons maraschino cherries, chopped, juice reserved; 2 tablespoons cherry juice (maraschino juice); 2 tablespoons orange juice; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt

11 ingredients

2 steps

Ingredients

3 tablespoons butter, soften
1/2 cup sugar
1 large egg
1/2 teaspoon almond extract
1/2 teaspoon vanilla
3 tablespoons maraschino cherries, chopped, juice reserved
2 tablespoons cherry juice (maraschino juice)
2 tablespoons orange juice
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt

Directions

1

In a bowl, beat butter and sugar until creamy. Add the egg, almond extract and vanilla while beating. Add cherries and the juices. Beat to combine everything.
2

Put flour in a small bowl. Add baking powder and salt. Add to the mixture of cherries. Stir just enough to wet the dry ingredients. Pour the dough in a greased loaf pan. Cook in the oven at 350 F for about 45 minutes or until a toothpick inserted in it comes out dry. Cut in 8 slices.