Cherry Nut Cake

10 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 1 1/2 c. sugar
  • 1/2 lb. margarine
  • 1 c. milk
  • 1/2 tsp. salt
  • 4 eggs, beaten
  • 3 tsp. baking powder
  • 1 c. nuts, chopped
  • 1 tsp. vanilla
  • 1 large bottle cherries, chopped

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs.
  3. 3
    Sift flour, baking powder and salt; add gradually with milk and vanilla.
  4. 4
    Lastly add nuts and cherries.
  5. 5
    Will make stiff dough.
  6. 6
    Bake in slow oven for 1 hour at 350°.

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