Cherry Nut Squares

7 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1 c. margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped nuts
  • 1 (16 oz.) can cherry pie filling

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add vanilla.
  3. 3
    Stir in eggs, one at a time.
  4. 4
    Add flour and mix well.
  5. 5
    Spread 3/4 of batter in an ungreased 13 x 9-inch pan.
  6. 6
    Top with cherry filling.
  7. 7
    Dot with remaining batter.
  8. 8
    Bake at 350° for 45 minutes.

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