Cherry-O Cheese Pie

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 can sweetened condensed milk
  • 1/2 c. reconstituted lemon juice
  • 1 tsp. vanilla extract
  • 1 can cherry pie filling, chilled
  • 1 (9-inch) crumb crust

Directions

  1. 1
    In medium bowl, beat softened cheese until light and fluffy. Gradually mix in sweetened condensed milk until thoroughly blended.
  2. 2
    Stir in lemon juice and vanilla.
  3. 3
    Turn into crust. Refrigerate 3 to 4 hours.
  4. 4
    Top with chilled pie filling.

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