Cherry Orange Punch

5 ingredients
2 steps

Ingredients

  • 6 cups water
  • 2 (12 ounce) cans frozen orange juice concentrate, thawed
  • 3/4 cup maraschino cherry juice or 3/4 cup grenadine
  • 3/4 cup sugar
  • 1 liter ginger ale, chilled

Directions

  1. 1
    In a gallon container, combine water, orange juice concentrate, cherry juice and sugar; mix well.
  2. 2
    Chill. Just before serving, stir in ginger ale.

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