Cherry, Peach Dump Cake

6 ingredients
4 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can peach pie filling
  • 1 pineapple Snack or Lunch size container of Dices, with juice
  • 1/2 cup brown sugar
  • 1 box butter cake mix keep dry
  • 2 sticks butter

Directions

  1. 1
    Preheat over to 350, grease a 9x13 pan. Bake for about 30 min. or till Golden Brown.
  2. 2
    Mix together Cherry, Peach, Pineapple and Brown Sugar. Stir a few time till blended well. Pour into 9x13.
  3. 3
    Top fruit mix with all the dry Cake Mix. So you have a nice powdery layer.
  4. 4
    Real thin cut the Butter and place it all over the Cake Mix.

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