Cherry-Pecan Bread

10 ingredients
2 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3/4 c. sugar
  • 1/2 c. butter or margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 1 c. chopped pecans
  • 1 (10 oz.) jar maraschino cherries, drained and chopped (1 c.)

Directions

  1. 1
    Lightly grease a 9 x 5 x 3-inch loaf pan.
  2. 2
    Set aside.

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