Cherry Pecan Bread

12 ingredients
6 steps

Ingredients

  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup butter, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1/2 cup applesauce
  • 1 teaspoon vanilla
  • 1/4 teaspoon almond extract
  • 1 cup milk or 1 cup buttermilk
  • 1/2 cup dried cherries
  • 1/2 cup chopped pecans

Directions

  1. 1
    Combine dry ingredients. Set aside.
  2. 2
    In a large bowl, cream butter and sugar. Add eggs and mix for an additional minute. Add the applesauce, vanilla and almond extract.
  3. 3
    Alternately add flour mixture and milk until ingredients are just moistened. Stir in cherries and nuts.
  4. 4
    Pour batter into a greased and floured 9 X5 inch loaf pan.
  5. 5
    Bake at 350 degrees for 60-70 minutes or until done.
  6. 6
    Cool.

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