Cherry Pecan Bread
12 ingredients
6 steps
Ingredients
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup butter, softened
- 1/2 cup sugar
- 2 eggs
- 1/2 cup applesauce
- 1 teaspoon vanilla
- 1/4 teaspoon almond extract
- 1 cup milk or 1 cup buttermilk
- 1/2 cup dried cherries
- 1/2 cup chopped pecans
Directions
-
1Combine dry ingredients. Set aside.
-
2In a large bowl, cream butter and sugar. Add eggs and mix for an additional minute. Add the applesauce, vanilla and almond extract.
-
3Alternately add flour mixture and milk until ingredients are just moistened. Stir in cherries and nuts.
-
4Pour batter into a greased and floured 9 X5 inch loaf pan.
-
5Bake at 350 degrees for 60-70 minutes or until done.
-
6Cool.
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