Cherry Pie

4 ingredients
5 steps

Ingredients

  • 1 large can cherry pie filling
  • 1 large can crushed pineapple (undrained)
  • 1 box white cake mix
  • 2 sticks oleo

Directions

  1. 1
    Pour pie filling in oblong cake pan.
  2. 2
    Pour pineapple on top of pie filling.
  3. 3
    Sprinkle box of cake mix on pineapple.
  4. 4
    Cut up oleo on top of cake mix.
  5. 5
    Bake in 350° oven until brown.

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